Labelling Tray Sealed Packs

Pack weight, price, source, slaughter, and packing locations are some of the many variables often needed on meat and fish packaging

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Traceability, authenticity, and animal welfare are key issues affecting consumer confidence in meat production, so the clarity and detail of any printed information can contribute hugely to product acceptability. And of course, other key data such as pack weight must also be right. With a printing solution from Domino, you can be confident that your system can cope with all the requirements for coding on packaged meats, whether cooked, fresh, or frozen.

Our printers, such as the Ax-Series of continuous inkjet printers, and the V-Series thermal transfer overprinters, are designed to provide flexibility when adding key consumer information to packaging. Our print solutions are engineered for reliability, with limited need for servicing. With IP66 rated options available, they can also be washed down in situ, a key requirement for equipment used on meat processing lines.

Our Automation and Integration Services help make the coding process safer and prevent errors from happening.

Domino Automation and Designer, our software tools for centralised label management and automated deployment, are designed to boost your production efficiency: streamline operations and minimise waste.

Using Domino Automation you can create messages centrally and automatically pass them down to all Domino printers on your production.

  • Design and manage labels at a single location: our intuitive label design system enables using a universal interface, keeping training needs at a minimum.
  • Easily manage users and their permissions: security features like Active Directory Integration enable using your existing IT network, and simplify user management.
  • Full audit trail for the management of production changes: version control provides the ability for approval and roll-back procedures.